Fish Fingers
With their golden, delicious breading, Van de Kamp’s® crispy Fish Fingers are made from wild-caught minced fillets. They’re also kosher and a good source of protein.
Available Sizes: 18.1 oz.
Per serving
200
Calories
1.5
Sat Fat (g)
610
Sodium (mg)
1
Tot Sugars (g)
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Additional information
Ingredients
- Minced Pollock
- Water
- Enriched Wheat Flour
- Wheat Flour
- Niacin
- Ferrous Sulfate
- Thiamine Mononitrate
- Riboflavin
- Folic Acid
- Soybean Oil
- Yellow Corn Flour
- Modified Corn Starch
- Less Than 2% Of:
- Sugar
- Leavening
- Sodium Acid Pyrophosphate
- Sodium Bicarbonate
- Monocalcium Phosphate
- Salt
- Potassium Salt
- Dextrose
- Garlic Powder
- Onion Powder
- Spice
- Paprika
Nutrition Facts
|
about 5 Servings Per container Serving Size |
3 pieces (102g) | |
|
Amount Per Serving
Calories |
200 | |
| % Daily Value* | ||
| Total Fat | 9 g | 12% |
Saturated Fat |
1.5 g | 8% |
Trans Fat |
0 g | |
Polyunsaturated Fat |
5 g | |
Monounsaturated Fat |
2 g | |
| Cholesterol | 35 mg | 12% |
| Sodium | 610 mg | 27% |
| Total Carbohydrate | 21 g | 8% |
Dietary Fiber |
< 1 g | 2% |
Total Sugars |
1 g | |
|
Incl. Added Sugars
|
1 g | 2% |
| Protein | 9 g | 14% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0.6 mg | 4% |
| Potassium | 270 mg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
|
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 |
||
